THE STORY OF PINYON, told beyond our table.

Phoenix Business Journal
by Brandon Brown

New details emerge for Buck & Rider affiliated restaurant in Old Town Scottsdale

Hi Noon Hospitality, the management team behind Buck & Rider and Ingo’s Tasty Food, has leased space in Old Town Scottsdale for a third restaurant concept.

Phoenix New Times
by Sara Crocker

Buck & Rider team crafts new restaurant concept for Old Town Scottsdale

The new eatery, named Pinyon after the trees that grow in the Mediterranean and Southwest, is scheduled to open this fall.

Arizona Republic
by Bahar Anooshahr

Top seafood restaurant team opening Mediterranean grill in Old Town Scottsdale

Hi Noon Hospitality, the group behind Buck and Rider and Ingo’s Tasty Food, is debuting a new restaurant in Scottsdale.

AZ Foothills
by Mallory Gleich

A Coastal Mediterranean Culinary Experience is Coming to Scottsdale

The restaurant will deliver a vibrant and immersive culinary experience, steeped in the rich flavors and traditions of the Mediterranean region.

fabAZ
by Katie Poe

Mediterranean-Inspired Pinyon to Open in Scottsdale

The restaurant will offer a vibrant, alfresco dining experience with a patio perfect for sipping an Aperol spritz or other aperitivos. The menu will showcase signature coastal dishes prepared using time-honored techniques like open-flame grilling.

Phoenix Business Journal
by Brandon Brown

Buck & Rider parent company to launch new eatery brand in Scottsdale

“Our new coastal southern European seafood concept will offer great cuisine and an inviting atmosphere. We love that we are on the park; the building is beautiful, and the location has a fantastic view.”

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