Explore our menus

Crafted with open-flame cooking, seasonal produce, and flavors that carry you through the entire Mediterranean Basin. Pinyon welcomes you for lunch, dinner, daily happy hour, and weekend brunch, each designed to showcase the Mediterranean in its most inviting form.

RAW BAR & HUMMUSIYA

Our raw bar highlights pristine seafood, featuring a daily selection of three fresh oysters, scallops on the half shell, and wild shrimp. Alongside it, our Hummusiya celebrates the art of hummus — silky, flavorful, and always served with warm, made-to-order pita. Rooted in fresh ingredients and regional flavors, every dish is made for dipping, sharing, and gathering.

Join us. Walk-ins always welcome.
If you don’t see your preferred reservation time or have a party of 8 or more, please call us at (480) 863-8990.